beurrier

Désignations

Codes : pays ou zone où la désignation a cours (CH, FR, DE, EU = Union européenne, INT = usage international). Une désignation barrée est déconseillée.

Définitions

anglais

A shallow dish with vertical sides for serving butter at the table. Rectangular, circular, and hexagonal versions exist. Some have a cover and two protruding vertical lug handles, and some a pierced strainer on which the butter rests. Occasionally there is provision for ice or iced water to chill the butter. Dishes of this kind are usually accompanied by a tray, or stand.