confit

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Désignations

français
  • confit (correct,masculine noun)

    PHR: Confit d'oie, confit de canard.

anglais
  • confit (correct,noun)

    OBS: Most people tend to think of confit mainly in the context of ""duck confit"". But a confit is any type of food which is cooked for a long time to help preserve it. Confits can be sweet as in fruit jams (""confitures"") cooked with sugar; acid as in tomato confit cooked with vinegar; and oily as in duck confit preserved with duck (or goose fat). ""Confit"" derives from the French word ""confire"" which simply means ""to preserve"".

Codes : pays ou zone où la désignation a cours (CH, FR, DE, EU = Union européenne, INT = usage international). Une désignation barrée est déconseillée.

Définitions

français
Produit carné conservé dans la graisse.

Classement

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Domaines

  • Techniques culinaires

API

curl -H "Authorization: Token VOTRE_CLE" \
  "https://opendata.altius-group.ch/language/terminology/api/v1/concepts/termium-6788ac647b4bc050/"

Données : TERMIUM Plus, Bureau de la traduction, gouvernement du Canada. Licence du gouvernement ouvert – Canada.

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